14 January 2016 by Lorin Symington
After seeing the Lytefire Stove in action at The Innovation Hub in South Africa, student of entrepreneurship Bobofranz Mafendela was excited to share with us the opportunities he sees for implementing GoSol technology back home in Sekhukhune District, Limpopo, South Africa. Can you imagine solar dried fruits everywhere?
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"New initiative equips women with entrepreneurial skills in clean cooking and business management"
« Une prise de conscience écologique » : Fourmi, un modèle de micro conserverie plein d’avenir
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